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March 1, 2018

March 31, 2017

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Food for Thought

March 31, 2017

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1 Mar 2018

We listened to your feedback and we've decided to change our opening hours and we want to make sure you know about it! We’re staggering the new hours over a two week period and we appreciate your support and patience throughout this time. To celebrate we’ve got a great...

31 Mar 2017

Since we opened we have been committed to sourcing and serving quality, ecologically sound and locally sourced produce. We take every step to ensure that our valued customers can dine well on delicious food in the knowledge that we account for every step the journey of...

22 Mar 2017

Now we all know that many of us like to savour a good quality coffee during the day. What if your coffee was served in a machine that epitomised Italian style, performance, design and chic? Santosha has a reconditioned Faema E61, which was rebuilt by our very own multi...

15 Mar 2017

Recently we visited Can Majoral, the bodega producing some of our favourite wines here in Mallorca. We met Andreu, visited the vineyard and the winemaking rooms, and of course tasted the wines. We're really impressed and inspired by this place, they have been pioneerin...

14 Mar 2017

This is the fish we serve on our dinner menu on Thursday, Friday and Saturday nights. When we buy ingredients, we think a lot about them.... not just how tasty or good for us they are, but how they were come by, who produced them and how their production affects the en...

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